MANILA 2010

Travel period : 16.12.2010 - 19.12.2010
Travel mode : Airasia
Guest : 5 adults and 1 child


16.12.2010 KUL-CRK

Memang tak tido dibuatnya sbb eager nk gi jln2. Izzat pun sama. Entah pukul berapa dia tido. Aku lak, hampir pukul 2 pagi baru dpt lelap. Padahal, luggage belum abis pack... Aris lak mmg dah tido awal2.. Mak pun sama.

Pukul 3.30 am, mak kejutkan. Terus aku kemas brg2. Especially brg2 utk neneng Izzat. Gosok baju dan sediakan baju2 Aris & Izzat.. Sib baik dah charge segala camera & fon... dah beli videocam baru kat Best KLCC semalam... siap2 semua... masuk keta, gi jemput Arif kt umah... then, gerak ke LCCT... papa lead... silap sbb papa gi KLIA... then, dear lead lak terus ke LCCT... terus ke counter utk check-in... lupa nk web check-in... next time, kena self check-in... sbbnya nk kena charge sape2 check-in kt counter... mmg untung la...

pas dah check-in, mak & mama gi sembahyg subuh... pas tu, kitaorg lak sembahyang subuh... flight kitaorg lak pukul 7:20 am... terus masuk la jwbnya... Izzat lak cam biasa mmg tak reti nk dok diam... Lari sana-sini... anakku yg hyperactive...

time masuk aircraft AK662... seat mmg dah ada... 9A-mak, 9B-mama, 9C-papa, 10A-aku ler, 10B-Izzat & 10C-dear... kecoh dibuatnya Izzat ni... mmg x reti dok diam... kejap nk dok tepi tingkap, kejap nk dok kt atok... last2 dia dok tepi tingkap sbb nk tgk aeroplane... dia ckp byk aeroplane.. dia asyik dok tny jer bila nk gerak aeroplane ni... tup2, kapten bbuat annoucement yg aircraft ni ada technical problem... so, disbbkan x de aircraft lain nk ganti, kena tunggu dibaiki... then, semua org kena tunggu kt waiting area la... bila turun, izzat dok marah2 sbb aeroplane tu x jln2... dia marah kt stewardess... puas aku dok terangkan yg aeroplane tu rosak... alhamdulillah, kesilapan teknikal dikesan sebelum take-off... alhamdulillah... berkat ayat2 suci Al-Qur'an... kitaorg lepak kt kopitiam... x sempat pun nk mkn sbb dah ada announcement suh masuk kapal terbang balik... so, apalagi, kitaorg tapau je bwk naik atas aeroplane... izzat suka sgt bila dpt naik blk aeroplane... dia ckp aeroplane tu x rosak dah...

Delayed for 2 hours... take-off 9:30 am... as per kapten said, dia apologise sbb delayed and the speed is more faster than usual... sampai kt Clarke Field around 1:30 pm.. DIOSDADO MACAPAGAL INTERNATIONAL AIRPORT... kt area Angeles City, Pampanga, Philippines...

time sama je dgn Malaysia... cam dok kt sabah la... awal sejam waktu sembahyang... disbbkan delayed punya pasal, dah x leh nk ikut plan asal... kena gunapakai plan B lak... maknanya cari je la transport apa saje nk ke manila... last2 kitaorg naik Genesis shuttle bus ke Manila... tgk la gmbr bus tu..

dari DMIA ke metro manila... dlm satu bas tu, mmg kitaorg satu family jer... x de org lain... best2... izzat siap dok belakang sekali... cam king la pulak... bahagia aku tgk anak aku happy... mak, papa & mama pun happy... sepanjang perjalanan, byk sawah padi, kolam ikan keli, lembu2, ladang tebu... ooppss x lupa, lembu pendek color pink pun ada... hehehe... gomuk... geli nengoknya... perhentian terakhir bas tu kt Avenida, Manila... so, kena amik taxi lak nk ke Ermita... tp tunggu punya tunggu, x de lak taxi sbb according to the bus staff tu, hari ni cam hari jumaat kita... so, mmg jam & busy... dengan tgk keadaan Avenida, aku dok tgk budak2 jalanan diaorg... kesian pun ada... masa tu la rasa bersyukur dgn kehidupan aku di malaysia... mewah... at last, fikir punya fikir... kitaorg amik keputusan naik LRT sampai Pedro Gil (area Ermita-Malate)...

sampai jer kt tangga nk naik LRT, terkejut dibuatnya sbb ada security guard jaga entrance... siap dok bukak segala beg2 org ramai... risau gak sbb kitaorg bwk luggage... masak ni kalau bukak sbb byk bnd... especially mknn.. tp aris ckp kt security guard ni yg kamiorg ni tourist... so, security guard ni cuba pakai scanner kt bag2 kami... mak aik... nk kena naik ke atas dgn bag2... bila dah beli tiket, dok tunggu la cam dok tunggu LRT kt masjid jamek (STAR)... tp rupa2nya, time tu time org balik keja... punyalah ramai manusia... semuanya cam sardin... so, kitaorg dok ke tepi dulu... bg diaorg masuk dulu... pas tren yg ke-5, baru la dpt naik tren... suka izzat sbb 1st time naik LRT... dia ckp naik choo choo train... teringat masa zaman aku naik LRT dolu2... at least malaysian people ni dengar gak ckp bila dok stated kena beratur behind the yellow line... kt manila ni, tren tu kena hon kt segala umat manusia ni sbg peringatan... sampai Pedro Gil station, ada lak picket... tu sbb taxi x de... turun je dr LRT station, Aris suh dok tunggu kt tepi jln... dia nk cari hotel berhampiran... rupa2nya ada hotel dekat2 situ...

Hotel Kimberly... area Malate.. amik 2 bilik plus satu extra bed... rehat2... sembahyang... pas tu, gi bilik mama & papa... hntr brg mknn & makan... izzat dah lapar... x larat nk jln2 dah mlm tu.. papa je still ada energy... dia turun ke bwh... jln2...


17.12.2010 Malate, Metro Manila

Bangun pagi, then mandi2... gi 7E kt bwh... beli 3-in-1... yg halal jer... byk brg2 dr malaysia... can drinks cuma nescafe & milo boleh beli sbb manufactured by malaysia... oreo, cadbury, M&M boleh mkn sbb halal... yg lain2 mmg haram la jwbnya... dlm 7E pun ada security guard.. mama suh beli beras... so, gi mini mart diorg... ada beras... 800 gm... mkn kt bilik mama... mkn roti dgn sardin... nasi pun ada... izzat dok mkn roti canai... atok bwk dr KL..

pas mkn, gi jln2 area Ermita-Malate ni... gi Bay Walk... tgk kapal2... pas tu, idea atok & izzat lak, naik kuda... 1st time dlm hidup naik kuda... takut wooo... ada 3 kuda la... discuss lain rate, bila turun lain rate lak... huhuhu... byr je la... diaorg ni susah... bkn selalu diaorg dpt customers.. halalkan je la... pas tu, masuk mall kt area situ... Robinson Mall.. besar... siap kena security check kt entrance... mala & female different line... masuk ke toy'R Us... besar dr KLCC... izzat jd rambang mata bila tgk byk mainan... semuanya dia nak... at last, mini cooper remote control jd idaman... PHP399 approximately RM30 la... Dear lak dok sibuk cari hadiah utk baby Faiz... pas tu, balik hotel... have lunch... lepak2...

malam lak, dok gi bawah... ada org jual2 kt luar hotel... aku beli 3 purse dlm PHP100... 3 coin purses dlm PHP50 satu... beli sarung tgn... tp x jumpa keychain & fridge magnet pun... dear lak, beli tutup hidung style ninja... mak & mama beli handbags... aku & dear blk hotel dulu, hntr izzat ke atas & brg2... then, turun balik... beli sarung bantal... balik hotel, mkn malam...

18.12.2010 Malate, Metro Manila - Angeles City, Pampanga

Biskut Cornflakes

Bahan-Bahan

250 gm butter (prefer buttercup)
200 gm gula
200 gm tepung gandum
1 sudu kecil serbuk penaik

1 biji telur

150 gm cornflakes (dihancurkan)


Cara Membuat

1. Pukul mentega & gula hingga kembang
2. Masukkan telur & cornflakes yang telah hancur.
3. Ayak tepung gandum & serbuk penaik. Kemudian, masukkan ke dalam adunan tadi.
4. Adun sehingga sebati.
5. Bentukkan adunan mengikut citarasa. (senang, gentel kecil-kecil jer)
6. Bakar pada suhu 160c selama 15-20 minit.

Butter Cupcakes

Bahan-Bahan

250 gm buttter (prefer butterlite)
250 gm gula
250 gm self raising flour (diayak)
5 biji telur
Sedikit chocolate rice
Cawan kertas


Cara Membuat

1. Masukkan butter & gula dalam mixer sehingga kembang. (approximately 30 min)
2. Masukkan telur (3 min)
3. Masukkan tepung.
4. Masukkan ke dalam cawan kertas. Tabur chocolate rice sukahati.
5. Susun atas dulang pembakar & bakar selama 30 min (160c)

CARROT CAKE

Bahan A

4 batang carrot (parut kasar) - berat selepas parut 350gm
5-6 keping nenas dlm tin (potong dadu)
1 cup raisin potong kecil-kecil
1 cup chopped walnut
(satukan semua ini dalam satu bekas)


Bahan B

4 biji telur
1 cup corn oil
200 gm gula castor perang


Bahan C

200 gm superfine flour
1 tsp double action baking powder
1 tsp soda bicarbonate
(kesemua ini diayak bersama)


Cara Membuatnya

1. Pukul telur with high speed 10 min (sampai gebu).
2. Kemudian masuk corn oil & gula. Biar berputar lagi.
3. Masuk Bahan C (same speed) seketika.
4. Tutup speed. Gunakan senduk kayu & masak Bahan A.
5. Gunakan loyang 9" bulat (2 loyang). Alas kertas tiap satu.
6. Sapu minyak sayur (vegetable shortening).
7. Tuang adunan ke dalam kedua loyang di atas (sama banyak).
8. Bakar selama 25 min temperature 160C. (better 180C 1 hour baru masak)
9. Setelah masak, biar sejuk baru keluarkan dari loyang & buang kertas alas.
10. Baru sapu cream.


CREAM

500 gm cream cheese Philedaphia
125 gm pure butter
1 cup icing sugar
(pukul semua sampai jadi cream)

Sapu bahagian tengah and lapis dua. kemudian sapu atas dan keliling ikut suka.

OREO CHEESECAKE

Ingredients:

3 tubs 250g Philadepia cream cheese
3 eggs
3 packets Oreo
1 cup of sour cream
1 teaspoon of vanilla essence
1 cup of sugar
1/4 cup cream butter


Directions:

1. Panaskan oven. then, line the baking pan with foil.


2. Buat base pakai oreo biscuits. Blend 2 packets of oreo biscuits until finely ground. Masuk dlm mangkuk, pas tu cairkan butter & tuang butter cair blm crumbs (oreo yg dah hancur) tadi. Gaul.


3. Masukkan adunan biskut tadi ke dlm bekas loyang. Press firmly onto the bottom of prepared tin. Ketepikan. Then, buat cheese filling.


4. Masukkan gula, cream cheese & esen vanila ke dlm mangkuk. Mix using medium speed. Mix until well blended.


5. Masukkan sour cream ke dalam adunan. Mix sampai sebati.


6. Add eggs, 1 at a time. Beating just until blended after each addition.


7. Take the 3rd packet of oreo, belah dua & crush sket. Gently stir 1/2 of crushed oreo into adunan cream cheese tadi.


8. Pour the adunan cream cheese tadi dalam bekas loyang yang ada crust oreo. Sprinkle with the remaining crushed biscuits.


9. Bake for 40 mins / until center is almost set. Refrigerate 4 hours / overnight.


10. Optional : cover the cake with cream.

TOBLERONE CHOCOLATE CHEESECAKE

Ingredients :
1 cup plain chocolate biscuit crumbs (oreo pun boleh)
1/3 cup butter, melted
2 x 250g Philadelphia Brand Cream Cheese, softened at room temperature
3 teaspoons gelatine dissolved in
1/2 cup boiling water
3/4 cup caster sugar
100g Toblerone Swiss Milk or Dark Chocolate, melted
1/2 cup cream (prefer sour cream)

Directions:

1. Mix biscuit crumbs and butter and press into base of a 20cm springform pan. Chill.
2. Beat the cream cheese with an electric mixer until soft. Add gelatine mixture, caster sugar, melted Toblerone chocolate and cream, blend until smooth.
3. Pour onto crumb base and chill in refrigerator (2-3 hours or overnight). Garnish with chocolate shavings and strawberries.

Serves : 8 persons.

Tip : To melt Toblerone, break into pieces and melt in a heat-proof bowl over shimmering water. Alternatively, microwave on Medium / Low for 3 minutes or until melted.